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How to Choose the Right Oven and Hob for Your Kitchen

If you're in the market for a new oven or hob we've got the dimensions and styles, features and designs to suit your kitchen.

It is generally easy to use and durable solid plate hobs are sealed metal plates that cook your cookware. They are suitable for flat-based cookware and can be cost-effective to run.

Origins

Ovens are commonly used in kitchens around the world to roast and bake foods. They are generally powered by electricity or gas. Bottle gas models are available in specific markets. However ovens can also be powered by other fuels like wood or charcoal. In a lot of homes the oven is surrounded by a stove where food items can be cooked. The difference between a stove and an oven is that a stove has burners that can be turned off and on, whereas an oven has an enclosure in which food is heated in the middle.

The first ovens were massive brick and mud structures that had fire in order to heat food. They were used to bake bread, cook meat and other meals since they were quite adept at containing the heat to maintain an even temperature, and were able to be shared amongst family members. However, open pits and furnaces came with three major disadvantages: they were dangerous because of the open flame and smoke, they consumed a lot of fuel (wood), and it was difficult to regulate the cooking process and heat.

The solution was to use ovens that resembled like fireplaces. They had a chimney that secluded off the flame, reducing its intensity and smoke. This made it easier to manage. These were popular in the 16th and 17th centuries and were often used in homes that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one fireplace and oven.

In the late 19th century, European ovens were a common fixture in kitchens. This was partly due to the fact that the oven was an essential feature, as it was safer and more efficient to cook with an oven than over an open flame or in a cauldron. It is believed that the growth and use of the oven was in part with changes in cooking styles and recipes, leading to a greater emphasis on meat and casseroles.

It is important to note that in certain recipes, like those of Nigella she suggests placing a pot "on the hob" however this could be misleading as a hob is actually an actual British word for a stove top. The North American equivalent is a cooktop or range, so it can be confusing if you are not familiar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed settings that control the oven's heating element as well as fan according to your recipe. They are designed to make cooking food simpler and more efficient while maintaining the flavor and texture.

Ovens come with a traditional mode that heats food from the top to the bottom. They also come with a fan-assisted option which utilizes a built-in fan in order to circulate air throughout the oven for better even and faster heating. There are a myriad of types of ovens and hobs to choose from, and it's crucial to understand the different features to determine the ones that are best ovens and hobs uk for your requirements.

A fan-powered oven is ideal for cooking a variety food items. It is able to heat the oven more evenly than a traditional oven, and is perfect for baking, grilling, and roasting. It's especially useful for dishes that need quick, crisp and fast-drying like pizzas or pies. The Fan-Assisted setting is identified by a zigzag at top and straight lines at the bottom of a square and it can cut down up to 40% in cooking time.

Some ovens have grilling features that combine heat from the bottom and top of the oven, giving your food the perfect char. It's great for kebabs made of meat or vegetables and can be marked with zigzags or straight lines like Fan-Assisted. This mode is usually utilized on the lower rack of the oven, so be certain to be aware of your oven's temperature settings to prevent overcooking.

Other oven functions include slow cooking making bread and pastries, proofing them, and other things. These are often preprogrammed and provide a controlled warm atmosphere to help rise dough and create flavours.

There are ovens that have a Steam function which is perfect for creating healthy, nutritious foods. It imparts a delicate, rich flavor to baked products, poultry, vegetables and custards. Utilizing this feature is as simple as pouring water into the reservoir of your oven, then turning it on, with certain models automatically altering the amount of steam based on the temperature you select.

Types

There are many ovens and hobs that are available on the market. These range from traditional gas models to contemporary electric ones. Picking the one that best hob suits your requirements and preferences will make a significant difference in how easy it is to cook at home. Consider features like self-cleaning capabilities or smart functions.

Gas ovens are suitable for many kitchens and are a popular option. They usually come with burners with rings as well as a grate on which pans rest on. They emit heat, so they are simple to use. Gas hobs are also energy-efficient and have precise temperature control. This can help you reduce your utility bill. However, they will take longer to heat than electric hobs and are difficult to clean if coated with a residue.

Electric hobs come in many different designs including ceramic and induction. Induction hobs can be slightly more expensive to purchase but are considered energy efficient as the hob only produces heat when you place a pan over it. They also remain cool to the touch, which makes them safer for children. They are fairly quick to warm up. They can also be slow to cool off and do not heat up evenly.

Plate hobs, also an essential in the kitchen, come with an array of cooking zones that are all electrically powered on a flat surface. They are placed on top of your kitchen cabinets. They have a sleek, modern design that can be a perfect match for most kitchens. They are difficult to clean as they contain multiple zones of uneven heating. If not properly cleaned, they can leave burn marks.

Single ovens with built-in ovens are the most common kind of oven, and these can be fitted either under a stove or at eye level in a built-in unit. When selecting an oven, consider the size of your family. They can be big enough to accommodate a huge dinner and come in a variety of sizes. They are also available with additional options like a grill or a steam function.

Installation

It might be worthwhile hiring an electrician to install the new oven for you or to replace an old one. This will ensure that the electrical circuit is properly installed and your new cooker is safe to use. An experienced electrician will be able to follow local regulations to ensure your installation is in line with all safety regulations.

You'll require all the tools and materials that you require before beginning the installation of your brand new electric oven and stove. Wire nuts as well as a screwdriver and electrical tape are among the tools you'll need. Make sure you check the electrical supply in your home to ensure it can handle an electric hob or oven.

The first step in the process of putting in a new stove and oven is to get rid of any old appliances. Locate the screws or bolts holding the old appliance and remove them carefully. After the appliance has been removed, the space where the new one will be installed should be clean and free of any obstructions. The junction box must be installed, with the conduit connected to the electrical supply. This should be done in accordance with the manufacturer's instructions and any relevant local regulations.

Once the electrical connections are completed after which the oven hob and hob can be moved into position. The fitter will then use the clips that came with the hob to hold it in place and make sure that it's flush with the worktop. The fitter will then test the hob to ensure it is working correctly.

It is best ovens to employ a professional to install a gas stove and oven. Gas installation isn't as straightforward as plugging in an electric oven, and requires the services of an CORGI certified engineer to connect the pipework. It's also a good idea to get a cooker hood installed if you don't already have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.