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Taylors Lazy Sunday 1kg arabica coffee beans Beans 1kg

A light roast with milk chocolate hints and a subtle citrus for a soft easy going style, perfect for weekend relaxation.

A few tips: Before you add your grounds, you should pre-heat the press with some off the boiling water, because should the 1 kg coffee beans come in contact with hot water too rapidly, it can over extract and produce undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly 1kg roasted coffee beans to give flavours of smooth milk chocolate and delicate citrus for a gentle, easy-going personality. This mellow roast is perfect to soothe your mind and muscles, whether you're trying to relax during a busy weekday or winding up at the weekend.

2 bags of 1kg of coffee beans each of this delicious beverage. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan sustainable.

Roasting

Lazy Sunday is a light roast that is pleasant to taste. It mellows and becomes warm to your senses. The cocoa influences of Latin America smooth the brew whilst Africa adds citrus notes to add the balance. The result is a 1kg coffee beans that is a great drink on its own, with milk chocolate or cake. It's a perfect match for vanilla and lemon drizzle cakes. sponges.

When brewing this coffee we recommend using the French Press method, preheating your vessel with some off the boil water to ensure that it stays warm and ready for brew. After the coffee is brewed, allow it to sit for four minutes, this will ensure that the grounds are completely saturated and not over extracted. The water should be pushed through by the plunger. Don't stir or stir the coffee as it can cause unpleasant ingredients to appear in your cup.

Strength - 3 is gentle and easygoing, perfect for lazy weekends.

Stores

Lazy Sunday is a mellow light roast with a sweet, citrus and cocoa scent. It has a silky mouthfeel that softens the palate. The cocoa notes can be traced to the days of winter sitting on the sofa reading a good book and a warm family hug. To brew the coffee, first heat up your French Press with off boil water. This is recommended to prevent the coffee from extracting too much and creating unwanted elements in the drink. Add the grounds, and 250ml of off the boil water. Steep for 4 minutes before letting it plunge and then take a sip and.