Nine Things That Your Parent Taught You About Mexican Chimineas > 자유게시판

Chimineas - An Authentic Mexican Fire Pit

The first time they were used was as bread ovens, chimineas reflect Mexico's rich culture. The simple design, blending practicality with aesthetic simplicity, is timeless.

Chimineas made of clay are fired in kilns to eliminate organic material and seal the pores to reduce cracking. They can be utilized outdoors all year, but should not be exposed to the elements for too long.

Origins

Imagine a warm summer evening with your friends and family, enjoying delicious food in a beautiful outdoor space, kept warm by the gentle warmth of your clay or Mexican chiminea. It's a scene an ode to the Mexican roots of this type of outdoor firepit.

These traditional terracotta stoves were designed to function as radiant heaters and ovens. They helped tribesmen to survive the cold winter nights in their homeland. Their distinctive shape was influenced by their utilitarian values that stressed practicality and communal living.

Originally these stoves were constructed from natural terra-cotta clay that was dried and wood-fired in kilns. Chimineas made from clay have a more rustic appearance and were not coated to protect the surface. Modern manufacturers produce chimineas made of metals such as aluminum, cast iron and brass. These materials are more durable and resistant to weathering which is one of the main limitations of the clay design.

The unique design of the chiminea was inspired by a pot-bellied bottom that rises up to create an long fireplace. This design is perfect for containing a fire while moving smoke upwards. This minimizes the intake of air and increases heat retention.

Chimineas were used to cook as well as heating and lighting for the tribes of Mexico. We still appreciate their design and the warmth they offer in the cold autumn evenings, or even in the cold winter sun.

Whether your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of different styles to match your decor and garden. We have a variety of sizes, ranging from small to extra-large clay chiminea. We also have clay chimineas that are decorated with either engraving or a moulded design.

Our selection of terracotta and Mexican chimineas are handmade by artisans in the heart of Mexico. The process of manufacturing can result in small variations in the shape and colour. If your chiminea begins fade, you can always repaint it with an emulsion water-based paint. Before you use your new chiminea, it's crucial to follow all instructions and tips on care given by the manufacturer.

Design

Chimineas not only add character and warmth to any space They are also functional. They come in various materials and designs, and they can be paired to any patio furniture. They can be used as a focal point or blend seamlessly with your landscape.

The clay chimenea was created to serve both practical and historical reasons. The tall, chimney-like neck directed the smoke away from the users, and its rounded, rounded body radiated warmth. It was also used as a center for storytelling and socializing and played a significant function in Mexican and Central American culture.

Traditional chimineas are handcrafted by local artisans using wet clay that is taken directly from the earth. The raw material was molded into its final form before being dried in a kiln. The process of creating the clay chimenea was labor-intensive, particularly for large sized ones. Typically, potters would coil long snakes of clay into a cylinder shape, and then smooth the clay together, creating the chiminea's bowl and neck. The Clay Chiminea large's rim was often decorated with patterns and carvings.

A modern chiminea is generally composed of metals like cast iron or aluminum. The introduction of chimineas made of metal was an important evolutionary step because they are able to stand up to extreme temperatures and humidity without cracking. This allowed chimineas be used in a broad range of climates.

Metal Chimineas are the most popular however there are some companies that manufacture clay and terracotta chimineas. Metal chimineas last longer and are easier to clean. These advantages have made chimineas from metal more popular than their clay counterparts.

No matter what type of chiminea that you select it is essential to place it in the proper place. It should be positioned in a level location and away from any fire-prone objects such as grass, trees, or other buildings. The chiminea should be set on a concrete, brick or stone patio and not on a wooden deck. It's also an excellent idea to put 50mm of sand or Gardeco lava stones under the chiminea in order to shield it from direct heat and keep the most hot part of the fire from the clay.

Materials

Kiln-fired clay chimineas and terracotta are still being made today by small chiminea factories. The temperatures can rise up to 1000 degrees Celsius. After they have been cooled and dried they are then assemble. Some are coated with glazes, while others are unglazed. These chimineas offer a Mexican feeling in a garden.

Chimineas can be hand painted in a variety of colours and patterns to suit different styles. The paint finish can fade as time passes and also because of the heat generated by the fire, so it is best to re-paint using a water-based acrylic emulsion.

In the beginning, they were designed to provide heating and cooking facilities for Mexicans living in towns, chimineas through time have become a cultural symbol, adapting their functions to meet a variety of needs. In addition to being bread ovens for the indigenous people of Mexico They also played a crucial role in repelling insects and promoting social gatherings.

The unique design of a chiminea with a broad base and narrow chimney spout, allows the maximum amount of air to be drawn in from the bottom of the structure, minimizing smoke inhalation. It also helps retain heat in the indoor chiminea's belly, making it ideal for cooking.

Presently, chimineas can be found in a variety of materials, including cast iron, terracotta and even aluminum. Terracotta chimineas are by far the most common choice, offering the traditional Mexican look. However, they are susceptible to cracking under pressure, and should only be placed on a flat, fire-safe surface. Cast iron and aluminum chimineas have less risk of damage and are still elegant and robust.

To ensure the chiminea lasts for as long as it can, it should always be placed in a well-ventilated location and protected from wind and rain. It should be kept away from any walls or structures that could catch fire as well as eaves or patio roofs which may be damaged by the sudden change in temperature that occurs when the chiminea's flame is completely extinguished. To prevent the chiminea from smoking too much, it's advised to keep the leaves away and only seasoned, kiln dried logs are burned. It is essential to clean the chiminea regularly with a wirebrush, as this will avoid deposits that could cause blackening and burning. The chiminea being protected from winds will also help reduce the amount of smoke it produces as it burns.

Maintenance

As with any fire equipment it is important to maintain it properly to ensure the longevity of your chiminea. This can extend its lifespan and also ensure that it operates safely. Chimineas are fragile and should be kept outside in a place where they can be taken care for. Although a chiminea made of clay may appear to be solid enough, it is still vulnerable to cracks and breakage from various sources. This is why it's crucial to examine your chiminea frequently for signs of wear and tear as well as to follow the manufacturer's guidelines on how often it should be fired.

The first step in ensuring that your mexican chiminea is looking the best is to scrub it thoroughly using an easy detergent solution. This will eliminate any built-up dirt and grime that can lead to discoloration and corrosion. A wire brush is used to remove the rusty particles that are floating around, and it is recommended that you wear gloves and goggles for safety purposes. After scrubbing your chiminea clean, rinse it and let it dry completely. This will prevent any moisture from causing corrosion and it can greatly extend the lifespan of your chiminea.

After your chiminea is cleaned and dried, you can lightly sand it down using fine-grit sandpaper. This will smooth the surface and remove any rough areas which could be caught on embers when you build an fire. Sanding can also make the surface more even and attractive. The sanding process can be followed by a series of coats of grill or stove paint, which will improve the appearance of your chiminea and protect it from corrosion.

It is also recommended that you keep your chiminea away from direct sunlight and winds since this can cause the paint to peel and fade. If this happens, you can touch up the affected areas using water-based emulsion paints or masonry sprays, and it's usually easy to do. Also, it is essential to only build small fires and to add only a few logs at a time to your chiminea to make sure it is "broken in" and to avoid overheating.